I took the recipe and doubled it so I could make them in regular size cupcake liners.
My cute cupcake liners are from Dk DeleKtables
Heat oven to 375. Remove wrappers from candies. Line muffin cups with cupcake liners.
Beat butter, sugar, brown sugar, pb, eggs and vanilla until light and fluffy in a large bowl.
Stir together flour, baking soda, and salt. Add to butter mixture and mix until well blended. Roll dough into at least 2 1/2 inch balls, place one in each cupcake liner. Do not flatten.
Bake 10-12 minutes until puffed and lightly browned. Remove from oven. Immediately press peanut butter cup or heart onto each cookie.
Leave them in the cupcake liner, or pack them in a mason jar!
I bet anyone would love to get these delicious treats!
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